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Source: Goruck News

Source: Goruck News

Location: 113 1/2 E Palace Ave, Santa Fe, New Mexico, USA

Opening hours: Monday – Saturday 

Lunch 11:00am-2:30pm | Dinner 5:00pm – 9:00pm

This restaurant has gone down in family generations since 1953 and is most known for its red Chile enchiladas and blue corn specialities.

 

There are many options of the local Mexican food here with heat for spice lovers (it will make you sweat a little bit) but also more bland options. Even deserts such as the red-hot fudge sundae leave a little heat lingering. 

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Source: WanderTours​

The restaurant is made up of several small rooms with great ambience and outdoor seating to people watch.

 

What you need to know:

  • Reservations for dinner only (reserve days before) 

  • You can buy their products to take home

  • Long wait for lunch

  • Vegetarian + Gluten-free options

  • A lot of tourists

  • Try the margaritas!

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Hope you enjoyed!

Melanie

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